Central Production Kitchen / Commercial Kitchen
A fully equipped, commercial kitchen facility designed to support food businesses focused on bulk production, delivery, catering, or multi-outlet operations. It serves as a central hub where food can be prepared efficiently and distributed across multiple channels.
About Us
Why Choose Us
Lower Setup Cost
No heavy upfront investment in renovation, equipment, or infrastructure.
Operational Efficiency
Centralised food preparation improves consistency, workflow, and cost control.
Scalability
Ideal for businesses planning to increase production volume or manage multiple brands from one location.
Faster Market Entry
Move-in-ready kitchens allow businesses to launch quickly without long setup timelines.
Regulatory Ready
Kitchens are designed to meet food safety and operational compliance requirements. (Eligible for application of a Food Processing Establishment Licence, Food Shop Licence, and Food Catering Licence)
Delivery-Optimised Layout
Designed to support high-volume takeaway, delivery, and logistics operations.
SFA Licences & Regulatory Support
We provide comprehensive support for Singapore Food Agency (SFA) licences and regulatory compliance to help food-related businesses operate legally and smoothly in Singapore. Our services cover the full spectrum of SFA licence applications, renewals, amendments, and compliance advisory, ensuring that your business meets all regulatory requirements efficiently.
Food Processing Establishment Licence
* Suitable for businesses involved in manufacturing, processing, and supplying food
* Allows islandwide distribution
* Ideal for central kitchens, bulk production and packaged food businesses
* Supports multiple food product types under one license
Food Shop Licence
Applicable for businesses such as:
Catering services
Licence for operating restaurants, cafés, takeaway outlets, and food retail shops in compliance with SFA regulations.
Bakeries
Licence for operating bakery businesses, including the preparation and sale of baked goods in accordance with SFA regulations.
Restaurants
Licence for operating dine-in food establishments in compliance with SFA food safety and hygiene regulations.
Takeaway concepts
Licence for operating takeaway-only food outlets in compliance with SFA food safety and hygiene requirements.